Spicy Shrimp Salad

I literally just made this up as I went along.  It was almost 9pm and I wanted something light for dinner after karate class- this fit the bill perfectly!


1 lb cooked peeled/deveined shrimp
1 tbsp olive oil
1 clove garlic, grated
1 tsp hot chili sauce
1 chopped scallion
Black pepper

In a bowl, combine olive oil, hot chili sauce, and black pepper.  Then grate the garlic into the mixture.  Add the shrimp and toss.  Top with scallions and chill for about 10 minutes then eat.

You can add other veggies to this if you would like.  Bell peppers, olives, hearts of palm, – anything really.