1 box yellow cake mix
1 box instant pistachio pudding
4 eggs
1 cup oil
1 cup orange juice
3/4 cup chocolate syrup

beat eggs, oil and OJ with the cake mix and pudding mix
pour 3/4 of this mixture into a greased tube pan
add chocolate syrup to the remaining batter
pour over batter in pan and swirl with a fork
bake 1 hour at 350

turns out perfect everytime and sooooo easy to make!

*** Julie Benz posted this on twitter and I figured passing on the awesomeness would be appreciated by all looking for a new dessert recipe! – Ali